The winners have been announced for the seventh annual GQ Food & Drink Awards 2021, presented by Veuve Clicquot. Hosted by presenter and journalist Claudia Winkleman, the GQ Food & Drink Awards celebrated the very best of the British food and drink industry.

The winners are:

Best Restaurant Davies And Brook Belvedere Best Bar Dukes Bar Best Interior Kolamba Best Front of House Richie Corrigan at Daffodil Mulligan Sustainability Award Natoora Best Breakthrough Ravneet Gill Best Hotel The Pig At Harlyn Bay Best Chef Santiago Lastra at Kol Veuve Clicquot Innovator Charlie Mellor for Big Night Best Overall Experience Scott’s Best Sommelier Sabrina Manolio at Bar Des Prés Editor’s Award For Best Restaurant Delivery Kit Jason At Home Best Pub The Olive Branch, Rutland Best Restaurateur Stevie Parle for Pastaio, Craft London, Palatino and Joy Lifetime Achievement Heston Blumenthal

Full coverage of the seventh annual GQ Food & Drink Awards will be in the August issue of British GQ, on newsstands and available for digital download from 9 July.