MEDIA
Financial Times launches Appetites online food & drink hub
Date Posted: Tuesday 25th March 2025
The Financial Times has announced the launch of Appetites, a new online home for the best of the FT’s food and drink coverage from across FT Weekend Magazine, HTSI and FT Globetrotter.
Regular contributors will include restaurant critic Jay Rayner, restaurant writer Marina O’Loughlin, food critic Tim Hayward, wine critic Jancis Robinson, HTSI columnists Ajesh Patalay, Laila Gohar and Alice Lascelles, and FT Globetrotter writers.
Appetites will also showcase recipes, expert guides and articles on destination dining.